10th Annual Eggs On the Beach Cooking Competition Partners with Tony Chachere’s Seasonings and Angel’s Envy To Bring More Options to 2024 Event
The Emerald Coast’s official Big Green Egg EggFest cooking competition, Eggs on the Beach is celebrating its 10th Anniversary on Nov. 2, and is partnering with two well-known brands—Tony Chachere’s Seasonings and Angel’s Envy—to enhance the cooking competition. Presented by Bay Breeze Patio, the beloved annual event will include more categories for cook teams to compete, and more opportunities for tasters to sample delicious bites and beverages. Held at Seascape Towne Center in Miramar Beach, cook teams
Community Non-profits Invited to Enter a Cook Team in Eggs on the Beach Big Green Egg Cooking Competition
Bay Breeze Patio will host the 10th Annual “Eggs on the Beach” EggFest Grilling Competition, Nov. 2, at Seascape Resort in Miramar Beach. To enhance the grilling competition, Bay Breeze Patio is waiving the registration fee for non-profit cook teams. Grill masters are invited to register a team to benefit a designated charity, and compete for a chance to win a cash donation toward the cause. The non-profit team with the most “Taster” votes will earn the title of “best bite” and a $3,500 donation. “The
Taster Tickets on Sale for the 9th Annual Eggs on the Beach Cooking Competition
Taster tickets are on sale now for the 9th Annual Eggs on the Beach Big Green Egg Cooking Competition to be held on Saturday, Oct. 14, from 10 a.m. to 1:30 p.m. at Seascape Resort in Miramar Beach. Tasters enjoy unlimited bites, and receive five votes to vote for their favorites and award the 2023 People’s Choice Awards. Presented by Bay Breeze Patio, the event has become one of the most popular and anticipated cooking competitions in the region. More than 20 cook teams will compete for cash and prizes.
