Crescendo! Weekend Vintner Dinners

Disclaimer: We are promoting this event on behalf of a local chamber member. This event is not managed or sponsored by the Destin Chamber.

Crescendo! weekend will begin with a series of carefully curated vintner dinners hosted in elegant homes and venues throughout the Emerald Coast, which pair the talents of local, regional and national “celebrity” chefs with some of the country’s most acclaimed vineyards for a delicious evening of food and wine. Participating wineries have included Darioush, Arietta, Perus, Lerner Project, Bouchaine, VGS Chateau Potelle, Post Parade and others. Chefs have included Michelin-star chef Teddy Panchernikov (Caviar Russe), Sean Massey (Darioush), Fleetwood Covington (Seagar’s Prime Steaks & Seafood), Jack McGuckin (Bijoux Restaurant + Spirits), Dan Vargo (Fine Coastal Cuisine), Tyler Simmons (Henderson Beach Resort), Chris Higgins (Primary Restaurant & Bar, Highlands, N.C.), Chef Jude Tauzin (Tony Chachere’s) with the full culinary lineup announced soon.