BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220921T163000Z
DTEND:20220921T180000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Destin Chamber's Tourism & Hospitality Lunch: Panel Recapping Summer 2022
DESCRIPTION:**This event is SOLD OUT! Please call (850) 837-6241 to be added to our wait list.**\n\n\n\nJoin us for a panel recapping Summer 2022. Panelists include Jackie Blue\, Director of Sales & Marketing at The Island by Hotel RL\; Tyler Jarvis\, CoFounder/Operating Partner of Bald & The Beard Restaurant Group\; and Steve Stephenson\, Assistant General Manager of The Crab Trap Destin. We will discuss consumer trends\, employee management\, takeaways for 2023\, and more. \n\n\n\nAnyone involved in a tourism-related business or with an interest in area tourism is welcome to attend. \n\n\nThe Tourism & Hospitality Group's mission is to bring value to the Destin tourism community through training and information and to become a unified voice of hospitality-based businesses whose success is centered on the tourism industry in our area.  \n\n\n\nPlease specify your choice of lunch options when registering:\n\n1 - Garden Salad: garden greens\, tomato\, cucumber\, cheddar\, croutons\, grilled chicken & choice of dressing \n\n2 - BLT: double decker sandwich with bacon\, swiss cheese\, lettuce\, tomato served on texas toast\n\n3 - Turkey Club: double decker sandwich with carved turkey\, bacon\, swiss cheese\, lettuce\, tomato served on texas toast\n\n4 - Palms Burger: black angus beef patty with homemade garlic compound butter\, lettuce\, tomato\, onion on a toasted bun with or without American cheese\n\n\n\nThe cost is $25 for Destin Chamber members and $50 for non-chamber members. Registration is due by 2 p.m.\, on Friday\, Sept. 16.
X-ALT-DESC;FMTTYPE=text/html:<div><br />\n<span style="font-size:16px\;"><strong>**This event is SOLD OUT! Please call (850) 837-6241 to be added to our wait list.**</strong></span><br />\n<br />\nJoin us for a panel recapping Summer 2022. Panelists include&nbsp\;Jackie Blue\, Director of Sales &amp\; Marketing at The Island by Hotel RL\;&nbsp\;Tyler Jarvis\, CoFounder/Operating Partner of Bald &amp\; The Beard Restaurant Group\; and&nbsp\;Steve Stephenson\, Assistant General Manager of The Crab Trap Destin. We will discuss consumer trends\, employee management\, takeaways for 2023\, and more.&nbsp\;<br />\n<br />\nAnyone involved in a tourism-related business or with an interest in area tourism is welcome to attend.&nbsp\;</div>\n<br />\nThe Tourism &amp\; Hospitality Group&#39\;s mission is to bring value to the Destin tourism community through training and information and to become a unified voice of hospitality-based businesses whose success is centered on the tourism industry in our area.&nbsp\;&nbsp\;<br />\n<br />\nPlease specify your choice of lunch options when registering:<br />\n1 - Garden Salad: garden greens\, tomato\, cucumber\, cheddar\, croutons\, grilled chicken &amp\; choice of dressing&nbsp\;<br />\n2 -&nbsp\;BLT:&nbsp\;double decker sandwich with bacon\, swiss cheese\, lettuce\, tomato served on texas toast<br />\n3 -&nbsp\;Turkey Club:&nbsp\;double decker sandwich with carved turkey\, bacon\, swiss cheese\, lettuce\, tomato served on texas toast<br />\n4 -&nbsp\;Palms Burger:&nbsp\;black angus beef patty with homemade garlic compound butter\, lettuce\, tomato\, onion on a toasted bun with or without American cheese<br />\n<br />\nThe cost is $25 for Destin Chamber members and $50 for non-chamber members.&nbsp\;Registration is due by 2 p.m.\, on Friday\, Sept. 16.
LOCATION:The Palms Coffee House\, Sports Lounge & Good Vibes Bar 4201 Indian Bayou Trail Destin\, FL 32541
UID:e.2440.48333
SEQUENCE:3
DTSTAMP:20260406T225737Z
URL:https://business.destinchamber.com/events/details/destin-chamber-s-tourism-hospitality-lunch-panel-recapping-summer-2022-48333
END:VEVENT

END:VCALENDAR